It’s always a good time to make the best recipes to stock your freezer. Whether you save some delicious meals in the freezer for when work is super busy or for when you don’t feel well, those frozen meals always come in handy at some point. Now, with the coronavirus (COVID-19) all over the news and advisories to stay home, it’s the perfect time to pack away some extra meals in the freezer.
Here you’ll find some of our favourite cozy recipes that not only are good for this late winter season, but hopefully will bring you some comfort during this time.
1. The One Healthy Soup That Should Always Be in Your Freezer
This immune-boosting soup is one that you should always have on hand. It’s the perfect cure when you have a cold, are battling the flu or simply need to warm up in the wintertime. Immune-Boosting Bone Broth, Chicken and Vegetable Soup
2. This Beef and Bean Chili Contains an Unsuspecting Secret Ingredient
Chili is the perfect comfort food: it’s delicious in cold weather (or any time). This one has dark chocolate to really take it up a level. Hearty Beef and Bean Chili with Dark Chocolate
3. Quinoa Veggie Patties w/ Carrot and Zucchini
In case you’re vegetarian or vegan, we’ve got you covered! Here’s a plant-based patty that’s delicious and freezes well, plus you’ll get a serving of fresh veggies in there. Quinoa Veggie Patties w/ Carrot and Zucchini
4. A Slow Cooker Lasagna You Wouldn’t Believe is Gluten- and Dairy-Free
If you can’t eat gluten or dairy, it can be a little difficult to find a lasagna that you are able to eat. Look no further! This one will keep you satisfied, even without the cheese! Vegan and Gluten-Free Slow Cooker Lasagna
5. We’ll Be Making Slow Cooker Cabbage Rolls
This recipe is so comforting and freezer friendly. You can make it with beef or turkey or even ground chicken, depending on your preference. Slow Cooker Cabbage Rolls
6. The Best Salmon Burger Recipe with Dairy-Free Tzatziki
This recipe is from our cookbook, The Living Kitchen, and it’s one of our all time favourites. Everyone always loves them! Dill Salmon Burgers with Dairy-Free Tzatziki
(photo by Daniel Alexander from The Living Kitchen)