Shakshuka is such a warming, comforting and filling recipe for breakfast, that also works as a cozy dinner option.  Simmered tomatoes with spices is the perfect complement to gently cooked eggs, especially when you mix in some tart yogurt.  We've used dairy-free coconut yogurt in...

For Chanukah this year we decided to do a spin on traditional latkes and use sweet potatoes and apples instead.  This delicious combo is sweet, but not too sweet, and can be served as a side dish with pretty much any meal.  We loved pairing...

We've taken a traditional spin on pesto with this recipe, making it with walnuts instead of pinenuts. When paired with portobello mushrooms, you'll get a combination of savory and fresh flavors that is absolutely delicious. Walnuts are a wonderful source of omega 3 fats, the healthy...

If you like stir fries and rice noodles, you are going to absolutely love this recipe!  It's one that we have prepared for many of our private chef clients and love it so much that we make it at home for ourselves when we need...